Kyle Bryant

Event Manager

Kyles' primary focus is day to day event management ensuring that every detail is perfect as per our guests requirements.

Kyle is also the HOD for our Service Team, one of the biggest departments in our business, he looks after their rota, training and champions high standards of food service with his team.

Kyle is also extremely skilled in bar and cocktail operations and is also responsible for the procurement, ordering and stock management of our wine, champagne and sparkling wines.